France: Service is included in the price, so tipping is optional
Do
- Look for "service compris" (service included) on the menu or bill
- If service was good, you can leave a small tip (pourboire) as thanks
- Round up to the nearest euro for coffee; leave €1–2 per person at ordinary restaurants
- At upscale restaurants, leave 5%–10% for especially attentive service
- Tip in cash where possible, so it is sure to reach your server
Don’t
- Don't assume you must pay an extra service charge; it is already in the price
- Don't wait for the bill to arrive on its own; signal when you are ready to pay
Tipping is entirely voluntary and not tipping is not rude; knowing what "service compris" means saves you from paying twice. French law requires restaurant prices to include service (commonly said to be about 15%), and meals are unhurried, so servers rarely bring the bill unasked.
Verified Oct 19, 2026Source: AFAR: When and how much to tip in France
