Poutine
Poutine · Quebec, Canada
A 1950s invention from rural Quebec that went from object of ridicule to cultural symbol.
Know before you go
- Don't simply call it 'Canada's national dish' (some Quebecers feel this erases its Québécois identity)
This article is Not yet verified. Please check official announcements for prices, opening hours and dates.
Culture
Culture & customs
Background
Poutine is French fries topped with cheese curds and covered in hot beef-and-chicken gravy. It appeared around 1959 in the Centre-du-Québec region; its exact origin is disputed, with several places claiming to have invented it. For many years it was used by some to mock Quebec society; later it became a symbol of Québécois culture and of the province, and spread across Canada. Montreal, Quebec City and Drummondville all hold annual poutine festivals.
Local customs
Fresh cheese curds squeak when you bite them — that's how you know they're fresh
Etiquette
Etiquette & taboos
Rules that apply here
Canada: cannabis cannot cross the border
- Learn the different cannabis rules in each province
- Carrying cannabis across the border without Health Canada authorisation
Even if bought legally in Canada, taking it out of the country without authorisation will get you arrested.
Verified Oct 19, 2026Source: GOV.UK: Canada travel advice
Don’t DON'T
Don't simply call it 'Canada's national dish' (some Quebecers feel this erases its Québécois identity)
Locals appreciate DO
Quebecers appreciate customers who order in French and say 'merci'.
Plan your visit
Practical info
Travel tips
- Old Quebec and Montreal have plenty of specialist shops, open late into the night. Prices and opening hours are set by each shop
- popular old places often have queues, so go outside peak mealtimes.
Sources & verification notes
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