Mishaka Pond · photo 1

Mishaka Pond

御射鹿池 · Chino, Nagano

Foto: TAKAO_Tsushima · CC BY 4.0

The model for Higashiyama Kaii's 'Green Echo': fresh green reflected in an acidic pond

Antes de ir · Know before you go

  • Taboos: trampling pondside vegetation to photograph the reflection, and making noise in the car park.

Este artículo está «Sin verificar». Consulte los avisos oficiales sobre precios, horarios y fechas.

Por qué es tan popular

An irrigation reservoir of just 0.1 hectares, hidden deep in the Tateshina Highlands at 1,540 m. Although it became legendary among photographers because the great Nihonga painter Higashiyama Kaii based his 1972 masterpiece 'Green Echo' on it, and it has appeared in TV adverts, it's remote with no direct public transport, and visitors remain few.

Culture

Cultura y costumbres

Contexto cultural

Built in 1933 to supply irrigation water, it solved the problem of acidic cold spring water that was unsuitable for farming — satoyama wisdom of 'people overcoming nature'; the pond's name comes from Suwa Taisha's 'Misayama Mikari' hunting rite — this was once 'Kamino', the gods' hunting ground; in 2010 it was chosen as one of the Ministry of Agriculture's '100 Selected Ponds'.

Costumbres locales

  • The pondside trail has fences to prevent falls — don't climb over
  • the water is strongly acidic at around pH 4, so going in or playing in the water is strictly forbidden
  • keep quiet and don't disturb the waterbirds and dragonflies.

Religión y creencias

  • Shinto roots — the pond's name is connected with rites of Suwa Taisha
  • nearby Suwa Taisha Kamisha is the ichinomiya (chief shrine) of Shinano Province. Follow shrine etiquette when visiting.

Etiquette

Normas y tabúes

No lo haga DON'T

Taboos: trampling pondside vegetation to photograph the reflection, and making noise in the car park.

Lo que aprecian los locales DO

Chino City and the landholders' association appreciate visitors who 'come early in the morning and speak softly'

Plan your visit

Información práctica

Mejor épocaFresh green in early summer (June) and autumn leaves (mid-October) are most beautiful, and the reflection in early-morning mist is dreamlike
Cómo llegarFrom JR Chino Station take a bus to 'Meiji Onsen Iriguchi' and walk, or drive via the 'Yume no Kaidō' (Route 152)

Consejos de viaje

  • Fresh green in early summer (June) and autumn leaves (mid-October) are most beautiful, and the reflection in early-morning mist is dreamlike
  • access: from JR Chino Station take a bus to 'Meiji Onsen Iriguchi' and walk, or drive via the 'Yume no Kaidō' (Route 152)
  • there's no admission fee, and the car park is small
  • combine with Tateshina Onsen and Lake Shirakaba for a day trip.

Eat nearby

Qué comer cerca

There's no food at the pond — eat in Tateshina or Chino

Imprescindible

  • Shinshū soba
  • Highland-vegetable dishes
  • Venison

Shinshū soba, highland-vegetable dishes, venison (gibier at licensed restaurants, in season), apple / blueberry desserts, Yatsugatake milk soft-serve

Dónde comerRestaurants and cafés in the Tateshina Highlands, canteens in front of Chino Station, roadside stations
Normas en la mesaThe pond is a source of agricultural water — entering it, feeding wildlife or picnicking (polluting the water) is strictly forbidden; keep quiet by the road
Precio orientativo por personaJPY 1,800–3,000 ≈ CNY 81–135
ConsejosIf driving, have lunch at a restaurant by Lake Tateshina on the way; for early-morning photography, get breakfast at a convenience store beforehand.

Los precios son orientativos a octubre de 2026, no presupuestos exactos; en zonas con tipos de cambio muy variables solo se da un intervalo aproximado en yuanes.

Shinshū soba noodles
Shinshū soba noodles
FotoosVanRobin · CC BY-SA 2.0

Photos

Fotos

Fuentes y notas de verificación
  • In-depth research on Japanese sights (2026-10-15). Sources: Wikipedia
  • Nagano Prefecture official materials.